What does it take to feed 20,000+ people?
RH Events & Catering has the unique ability to cater your next corporate event, no matter the size. We can easily accommodate hundreds to thousands of guests with minimal wait times while maintaining the highest of food quality and guest satisfaction. We bring highly qualified event managers and cooking staff who coordinate food preparation and logistics. At RH Events & Catering, we set ourselves apart by generously staffing, meticulously configuring, and filling food lines. Corporate catering is our specialty.
Our experience provides the expertise to:
- Help you choose the right menu for your event
- Supply fast, efficient service to your guests
- Enhance the ambience
- Simplify setup and cleanup
Custom Menu Planning
RH Events & Catering works with you to identify menu choices that satisfy your guests and enhance your event. Our catering menu is as vast as is is delicious, and we assist you creating a cohesive menu that fits the atmosphere. No matter your desired flavor – company picnic, barbecue with all the fixin’s, or a more elegant dining experience – we tailor your menu for maximum returns in flavor and enjoyment. We also have a wide variety of options to accommodate those with dietary restrictions so that everyone can enjoy.
Food Handling and Preparation
Because your menu selection contributes greatly toward the occasion’s environment, we recognize the incredible importance of quality in this aspect of planning. Accordingly, our lead managers maintain active ServSafe certifications and they oversee all food preparation and serving processes. We ensure all menu options are crowd pleasing from enticing aromas to professional presentation to final taste and enjoyment.
Stellar Serving Methods
We create food service plans that provide fast, efficient delivery of food. Our comprehensive planning provides just the right serving layout to keep your guests focused on fun and entertainment rather than becoming engulfed in energy-deflating lines. As your event progresses, our trained event managers adjust food preparation to meet the demands of your crowd. Quick delivery and ample seating ensure guests enjoy even the more relaxing elements of their day.
Learn more about best practices to serving large groups of people here.
